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Wednesday, August 13, 2008
Pots de Creme
What an EASY delicious dessert! Anyone can do this and it is soooo good and literally took me less than 5 minutes to prepare. The recipe is from Pioneer Woman Cooks.
Pots de Creme 12 oz. semisweet chocolate chips 4 eggs 2 t. vanilla 8 oz. hot, strong coffee
Place chocolate chips in blender. Top with eggs and vanilla. Blend until fine. Slowly pour VERY HOT coffee into blender and blend until smooth. Pour into cups or glasses and refrigerate for 3-4 hours. Serve with whipped cream.